Our kitchen opening hours are 7:30 to 15:40 during the week days, 8:00 to 16:20 on Saturday and 9:00 to 16:20 on Sunday.
Food
£8.5
Bircher Muesli (VG,GF)
Bircher served with seasonal fruit and cocoa nibs.
£8.5
£12.0
Aubergine on Toast (V*, VG* GF*)
Roasted Aubergine served on sourdough toast with a butter bean spread and black garlic dressing topped with Graceburn cheese and toasted seeds.
£12.0
£12.5
Prufrock benny
Cackleberry farm poached eggs, Red Brick espresso hollandaise on toast.
£12.5
w/ Bacon Pork Belly
w/ Tenderstem broccoli (V)
w/ Gravlax - Cured Salmon
£7.5
Eggs on toast (V, GF*)
Cackleberry eggs - poached, fried or scrambled on sourdough toast.
£7.5
£8.5
Soup of the day (V, VG*, GF*)
Served with toasted buttered sourdough.
£8.5
£8.0
House Granola (V, GF)
Granola served with nuts, Greek yoghurt, plum compot and Oxfordshire honey.
£8.0
£8.0
Filled croissant
French Charcuterie ham and Montgomery cheddar.
£8.0
£8.0
Filled croissant (V)
San marzano tomato and Montgomery cheddar.
£8.0
£9.5
Prufrock breakfast Bun
Brioche bun, with bacon, scrambled egg, comte cheese and mustard.
£9.5
£12.0
Mushrooms on Toast (V, VG*, GF*)
Roasted field mushrooms on toast with Graceburn cheese and aioli.
£12.0
£5.0
Toast and jam (V, VG*,GF*)
Sourdough toast with butter and strawberry jam.
£5.0
£12.0
Tomatoes on toast (VG, GF*)
Heirloom tomatoes with lovage pesto and chives on toasted sourdough.
£12.0
Sides
£1.8
Toast (V, VG*, GF*)
Toasted sourdough bread with butter.
£1.8
£2.0
Egg (V, GF)
Cackleberry egg poached/fried/scrambled
£2.0
£5.0
Mushroom (VG, GF)
Oven-roasted field mushrooms.
£5.0
£5.5
Sausage (GF)
Yorkshire breakfast sausage, served with mustard.
£5.5
£5.5
Gravlax (GF)
Salmon cured in-house with dill and lemon.
£5.5
£5.0
Greens (VG, GF)
Seasonal greens are on daily offer.
£5.0
£5.5
Bacon (GF)
Bacon Pork belly.
£5.5
Pastries & Cakes
Please check availability with our team
Allergens
Dishes may contain allergens. We can not guarantee our foods are allergen-free. (V) Vegetarian, (VG) Vegan, (GF) Gluten-free, (*) On request. Our cheese is unpasteurised and some does contain animal rennet. If you have any questions, please ask our team.
